Argentine Bodega Noemia A Lisa Semillon wine

White Argentine Bodega Noemia A Lisa Semillon 2019 wine
Decant this Pinot Noir from Argentina, Sin Azufre, for at least an hour before enjoying. It has a lovely mix of rose petals, raspberry, red cherry, and minerals in its aroma. What makes this wine unique is that it’s sulfur-free, thanks to the winery’s careful, biodynamic practices and their use of high-quality grapes from 60-year-old vines in Patagonia’s Rio Negro Valley.
Bodega Chacra, founded in 2004 by Piero Incisa della Rocchetta, benefits from the perfect grape-growing conditions in Rio Negro. This Pinot Noir has a complex flavor profile, combining red fruit, minerality, umami tones, and herbal notes. It has a lively acidity and well-integrated tannins, having been aged for 11 months in oak barrels.
Sin Azufre is a well-balanced wine that pairs beautifully with dishes like risotto, meats, or cheeses.

Red Argentine Bodega Noemia Malbec 2018 wine
In Patagonia’s Rio Negro region, Bodega Noemia was founded in 2001 by Countess Noemi Marone Cinzano and winemaker Hans Vinding-Diers. They renovated an old cellar and vineyards to produce exceptional Argentine wines, mainly focusing on Malbec grapes. A Lisa white wine is one of their creations, crafted from 100% Semillon grapes from nearly 60-year-old vineyards.
The grapes are fermented in stainless steel tanks and French oak barrels, a nod to Vinding-Diers’ Bordeaux roots. The wine has a bright straw yellow color with golden highlights and a fragrant aroma of tropical fruits, citrus, florals, and minerals. On the palate, it is fresh, lively, and balanced, with a creamy, buttery finish from the oak barrels.
Pair it with chicken, trout, salmon, or lobster for a delightful dining experience.

White Spanish Bodegas Bhilar Bhilar Rioja Blanco 2022 wine
This Malbec from Bodega Noemia in Argentina’s Rio Negro region is a standout choice for wine enthusiasts. Founded by Countess Noemi Marone Cinzano and winemaker Hans Vinding-Diers, this winery has been producing elegant wines since 2001. Their Malbec is made from grapes grown in a 1.5-hectare vineyard established in 1932, which has been farmed using biodynamic methods since 2006.
The diverse soils of the vineyard contribute to the wine’s complex flavor profile, which includes notes of dark fruits, black cherries, coffee, cocoa, cloves, and sweet spices. This bold and intense Malbec has a deep purple color and a full body, with well-integrated tannins and balanced acidity. It pairs beautifully with red meat dishes, such as roasted leg of lamb.
Don’t forget to let it breathe for 30 minutes before enjoying to fully appreciate all of its nuances.

Red Spanish Bodegas Bhilar Phinca El Vedao 2020 wine
This white wine from Rioja Alavesa in Spain is a blend of Viura and white Garnacha grapes. It has a fresh aroma of citrus, white flowers, and orange peel. Bodegas Bhilar, located in Elvillar, Rioja Alavesa, benefits from its high-altitude location and poor soils that produce high-quality grapes.
The winery uses traditional methods like using a horse and plough for farming. After aging for six months in French oak barrels, the wine gains a creamy texture from malolactic fermentation. On the palate, flavors of butter, lemon, orange rind, acacia flower, and minerality stand out, with a long, acidic finish.
This wine pairs well with white meat, creamy pasta, or soft to medium cheeses.