Badagoni is a winery located in Georgia’s Kakheti region
Red Georgian Badagoni Kindzmarauli 2022 wine
Badagoni is a winery located in Georgia’s Kakheti region, specifically in Zemo Khodashen village. Led by Italian winemaker Donato Lanati, the team focuses on the Saperavi grape variety and Georgia’s diverse terroirs. Kindzmarauli is a classic Georgian semi-sweet wine made from late-harvested Saperavi grapes grown in the Kindzmarauli microzone.
This wine is best enjoyed by opening the bottle 30 minutes before serving to allow it to breathe. It has a balanced natural sweetness, offering a pleasant drinking experience with flavors of strawberry, cherry, pomegranate, and hints of dried flowers. The ruby-colored wine is sweet, lively, elegant, and smooth on the palate, with a medium-light body and refreshing acidity.
The finish is subtle with hints of vanilla. Its gentle sweetness pairs well with dishes like red fruit salads, cherry Clafoutis, or Black Forest cake.
Red Georgian Badagoni Saperavi 2018 wine
Allow Badagoni Saperavi to breathe for thirty minutes before enjoying. Founded in 2006, Badagoni is a renowned Georgian winery located in the Kakheti region. With 400 hectares of vineyards spanning all micro-zones, the winery focuses on crafting wines from native grape varieties using a blend of traditional and modern techniques.
Made from top-quality Saperavi grapes grown in the Kahk area, this wine reflects winemaker Donato Lanati’s commitment to Georgian vines. Badagoni Saperavi is a sophisticated wine with a vibrant, dark ruby color and a rich aroma of cherry, blackberry, herbs, and dried fruit. The palate offers a smooth and rounded texture with medium body and gentle tannins, leading to a pleasing and enduring finish.
This wine pairs well with lamb, pork chops, or beef kebabs.
Red Georgian Badagoni Saperavi Qvevri 2022 wine
Badagoni, a well-known winery in Georgia, was founded in 2006 and is located in Zemo Khodasheni village. They produce a variety of wines, from sparkling to traditional qvevri styles, under the guidance of winemaker Donato Lanati. The winery’s vineyards cover 400 hectares and focus on using native grape varieties to create high-quality wines that reflect Georgia’s winemaking traditions.
One of their standout wines is the Badagoni Saperavi Qvevri, made using terracotta amphorae in the historic Alaverdi monastery cellar, which dates back to the 11th century.
This wine has a deep ruby color and a complex aroma profile with notes of dried red fruits, cherry, cassis, blueberry, and subtle spices. It has a velvety, well-rounded palate with a balanced blend of acidity, soft tannins, and a medium body, finishing with a hint of saltiness. This wine pairs well with pulled pork or hearty meat stews and is recommended to be decanted for 30 minutes before enjoying.